📚 Hub Books: Онлайн-чтение книгДомашняяПравила еды. Передовые идеи в области питания, которые позволят предотвратить распространенные заболевания - Говард Джейкобсон

Правила еды. Передовые идеи в области питания, которые позволят предотвратить распространенные заболевания - Говард Джейкобсон

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12 Campbell, T. C. Animal protein and ischemic heart disease. Am. J. Clin. Nutr. 71, 849–850 (2000).

13 Campbell, T. C. A plant based diet and animal protein: questioning dietary fat and considering animal protein as the main cause of heart disease. J. Geriatric Cardiol. 14, 331–337 (2017).

14 Carroll, K. K., in Current topics in nutrition and disease, Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 9–18 (Alan R. Liss, 1983).

15 Gallagher, P. J. & Gibney, M. J., in Current topics in nutrition and disease, Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 149–168 (Alan R. Liss, 1983).

16 Joop, M. A. v. R., Katan, M. B., & West, C. E., in Current topics in nutrition and disease, Vol.8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 111–134 (Alan R. Liss, 1983).

17 Kim, D. N., Lee, K. T., Reiner, J. M., & Thomas, W. A., in Current topics in nutrition and disease,Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 101–110 (Alan R. Liss, 1983).

18 Kritchevsky, D., Tepper, S. A., Czarnecki, S. K., Klurfeld, D. M., & Story, J. A., in Current topics in nutrition and disease, Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 85–100 (Alan R. Liss, 1983).

19 Sirtori, C. R., Noseda, G., & Descovich, G. C., in Current topics in nutrition and disease, Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D.Kritchevsky), 135–148 (Alan R. Liss, 1983).

20 Sugano, M., in Current topics in nutrition and disease, Vol. 8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 51–84 (Alan R. Liss, 1983).

21 Terpstra, A. H. M., Hermus, R. J. J., & West, C. E., in Current topics in nutrition and disease, Vol.8: Animal and vegetable proteins in lipid metabolism and atherosclerosis (eds. M. J. Gibney & D. Kritchevsky), 19–49 (Alan R. Liss, 1983).

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