Приручение. 10 биологических видов, изменивших мир - Элис Робертс

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Картофель

Ames, M. & Spooner, D. M. (2008), ‘DNA from herbarium specimens settles a controversy about the origins of the European potato’, American Journal of Botany, 95: 252–257.

De Jong, H. (2016), ‘Impact of the potato on society’, American Journal of Potato Research, 93: 415–429.

Dillehay, T. D. et al. (2008), ‘Monte Verde: seaweed, food, medicine and the peopling of South America’, Science, 320: 784–786.

Hardy et al. (2015), ‘The importance of dietary carbohydrate in human evolution’, Quarterly Review of Biology, 90: 251–268.

Marlowe, F. W. & Berbescue, J. C. (2009), ‘Tubers as fallback foods and their impact on Hadza hunter-gatherers’, American Journal of Physical Anthropology, 40: 751–758.

Sponheimer, M. et al. (2013), ‘Isotopic evidence of early hominin diets’, PNAS, 110: 10513-10518.

Spooner, D. et al. (2012), ‘The enigma of Solanum maglia in the origin of the Chilean cultivated potato, Solanum tuberosum Chilotanum group’, Economic Botany, 66: 12–21.

Spooner, D. M. et al. (2014), ‘Systematics, diversity, genetics and evolution of wild and cultivated potatoes’, Botanical Review, 80: 283–383.

Ugent, D. et al. (1987), ‘Potato remains from a late Pleistocene settlement in south-central Chile’, Economic Botany, 41: 17–27.

van der Plank, J. E. (1946), ‘Origin of the first European potatoes and their reaction to length of day’, Nature, 3990: 157: 503–505.

Wann, L. S. et al. (2015), ‘The Tres Ventanas mummies of Peru’, Anatomical Record, 298: 1026–1035.

Куры

Basheer, A. et al. (2015), ‘Genetic loci inherited from hens lacking maternal behaviour both inhibit and paradoxically promote this behaviour’, Genet Sel Evol, 47: 100.

Best, J. & Mulville, J. (2014), ‘A bird in the hand: data collation and novel analysis of avian remains from South Uist, Outer Hebrides’, International Journal of Osteoarchaeology, 24: 384–396.

Bhuiyan, M. S. A. et al. (2013), ‘Genetic diversity and maternal origin of Bangladeshi chicken’, Molecular Biology and Reproduction, 40: 4123–4128.

Dana, N. et al. (2010), ‘East Asian contributions to Dutch traditional and western commercial chickens inferred from mtDNA analysis’, Animal Genetics, 42: 125–133.

Dunn, I. et al. (2013), ‘Decreased expression of the satiety signal receptor CCKAR is responsible for increased growth and body weight during the domestication of chickens’, Am J Physiol Endocrinol Metab, 304: E909-E921.

Loog, L. et al. (2017), ‘Inferring allele frequency trajectories from ancient DNA indicates that selection on a chicken gene coincided with changes in medieval husbandry practices’, Molecular Biology & Evolution, msx142.

Maltby, M. (1997), ‘Domestic fowl on Romano-British sites: inter-site comparisons of abundance’, International Journal of Osteoarchaeology, 7: 402–414.

Peters, J. et al. (2015), ‘Questioning new answers regarding Holocene chicken domestication in China’, PNAS, 112: e2415.

Peters, J. et al. (2016), ‘Holocene cultural history of red jungle fowl (Gallus gallus) and its domestic descendant in East Asia’, Quaternary Science Review, 142: 102–119.

Sykes, N. (2012), ‘A social perspective on the introduction of exotic animals: the case of the chicken’, World Archaeology, 44: 158–169.

Thomson, V. A. et al. (2014), ‘Using ancient DNA to study the origins and dispersal of ancestral Polynesian chickens across the Pacific’, PNAS, 111: 4826–4831.

Рис

Bates, J. et al. (2016), ‘Approaching rice domestication in South Asia: new evidence from Indus settlements in northern India’, Journal of Archaeological Science, 78: 193–201.

Berleant, R. (2012), ‘Beans, peas and rice in the Eastern Caribbean’, in Rice and Beans: A Unique Dish in a Hundred Places, 81-100. Berg, Oxford.

Choi, J. Y. et al. (2017), ‘The rice paradox: multiple origins but single domestication in Asian rice’, Molecular Biology & Evolution, 34: 969–979.

Cohen, D. J. et al. (2016), ‘The emergence of pottery in China: recent dating of two early pottery cave sites in South China’, Quaternary International, 441: 36–48.

Crowther, A. et al. (2016), ‘Ancient crops provide first archaeological signature of the westward Austronesian expansion’, PNAS, 113: 6635–6640.

Dash, S. K. et al. (2016), ‘High beta-carotene rice in Asia: techniques and implications’, Biofortification of Food Crops, 26: 359–374.

Fuller, D. Q. et al. (2010), ‘Consilience of genetics and archaeobotany in the entangled history of rice’, Archaeol Anthropol Sci, 2: 115–131.

Glover, D. (2010), ‘The corporate shaping of GM crops as a technology for the poor’, Journal of Peasant Studies, 37: 67–90.

Gross, B. L. & Zhao, Z. (2014), ‘Archaeological and genetic insights into the origins of domesticated rice’, PNAS, 111: 6190–6197.

Herring, R. & Paarlberg, R. (2016), ‘The political economy of biotechnology’, Annu. Rev. Resour. Econ., 8: 397–416.

Londo, J. P. et al. (2006), ‘Phylogeography of Asian wild rice, Oryza rufipogon, reveals multiple independent domestications of cultivated rice, Oryza sativa’, PNAS, 103: 9578–9583.

Mayer, J. E. (2005), ‘The Golden Rice controversy: useless science or unfounded criticism?’, Bioscience, 55: 726, 727.

Stone, G. D. (2010), ‘The anthropology of genetically modified crops’, Annual Reviews in Anthropology, 39: 381–400.

Wang, M. et al. (2014), ‘The genome sequence of African rice (Oryza glaberrima) and evidence for independent domestication’, Nature Genetics, 9: 982–988.

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Wu, X. et al. (2012), ‘Early pottery at 20,000 years ago in Xianrendong Cave, China’, Science, 336: 1696–1700.

Yang, X. et al. (2016), ‘New radiocarbon evidence on early rice consumption and farming in south China’, The Holocene, 1–7.

Zheng, Y. et al. (2016), ‘Rice domestication revealed by reduced shattering of archaeological rice from the Lower Yangtze Valley’, Nature Scientific Reports, 6: 28136.

Лошади

Bourgeon, L. et al. (2017), ‘Earliest human presence in North America dated to the last glacial maximum: new radiocarbon dates from Bluefish Caves, Canada’, PLOS ONE, 12: e0169486.

Cieslak, M. et al. (2010), ‘Origin and history of mitochondrial DNA lineages in domestic horses’, PLOS ONE, 5: e15311.

Jonsson, H. et al. (2014), ‘Speciation with gene flow in equids despite extensive chromosomal plasticity’, PNAS, 111: 18655-18660.